Classical Ayurvedic Thailams - Complete Collection

Jathyadi Thailam is a classical Ayurvedic formulation documented in the Sushruta Samhita, one of the foundational texts of Ayurveda. This traditional oil combines 9 medicinal plants led by Jati (Jasmine), an important herb in Ayurvedic skin care traditions in a pure sesame oil base. The formulation is traditionally valued in Ayurveda for its Vrana Shodhana (skin cleansing) and Vrana Ropana (skin recovery support) properties. It is used as an external application in classical Ayurvedic practice and continues to be one of the most widely referenced formulations for supporting the skin's natural renewal process.

Sahacharadi Thailam is a classical Ayurvedic oil documented in Ashtanga Hridayam for supporting the lower body. The formulation combines over 30 herbs including the complete Dashamoola (ten roots) and 18 aromatic paste herbs — in a pure sesame oil base processed with fresh cow's milk according to traditional Taila Paka Vidhi.

The name derives from its signature ingredient Sahachara (Strobilanthes ciliatus), a herb traditionally valued in Ayurveda for its specific action on Apana Vayu — the vital energy governing the lower body, including the lower back, hips, thighs and legs. This focus on downward-moving energy makes Sahacharadi the specialist oil in Ayurveda for conditions affecting the lower extremities and healthy circulation in the legs.

Prepared in the Kerala Ayurvedic tradition, this warming oil features an aromatic blend of Vetiver, Sandalwood, Cardamom, Indian Madder, Spikenard and Himalayan Cedar. It is used in daily Abhyanga (self-massage) focusing on the lower body, as well as professional Panchakarma therapies including Kati Basti (lower back oil pooling), Janu Basti (knee treatment) and Pizhichil. Ideal for those seeking traditional support for lower back comfort, leg wellness and healthy circulation.

Mahanarayana Thailam is a classical Ayurvedic formulation containing over 50 herbs, documented in Sahasrayogam and Bhaishajya Ratnavali. This warming, sesame-based oil is traditionally used for Abhyanga massage and Vata pacification. Prepared in India using authentic Sneha Paka Vidhi methods.

Art of Vedas Nasya Oil is an authentic Anu Thailam, the most important nasal oil in classical Ayurveda, documented in Ashtanga Hridaya over 1,500 years ago. This traditional formula combines 24 carefully selected herbs in pure sesame oil, prepared according to ancient methods to support nasal wellness, promote mental clarity, and nourish all five sense organs.

In Ayurveda, the nose is called "Nasa hi Shiraso Dwaram", the doorway to the head. Daily Nasya practice with Anu Thailam is considered one of the most important rituals for maintaining wellness of the head, eyes, ears, and mind. Just 2 drops per nostril each morning can become a transformative part of your Dinacharya (daily routine).

Whether you are new to Nasya or an experienced practitioner, this classical formula offers authentic support for clear breathing, mental focus, and overall head region wellness throughout all seasons.

Shadbindu Thailam is a classical nasal oil that works where your sinuses actually need help, directly through the nasal passages. This isn't a supplement you swallow or a balm you rub on your chest. It's a specialized Nasya oil (nasal drops) that delivers 10 powerful herbs exactly where congestion, inflammation, and dryness begin. With soothing Bhringraj for scalp nourishment, calming Valerian for mental clarity, anti-inflammatory Licorice for irritated tissues, warming Ginger and Cinnamon to open blocked passages, and nourishing Goat Milk to soothe delicate nasal membranes, this classical formulation supports your sinuses, eases headaches, calms your mind, and even strengthens your hair—all through the nose, the gateway to your head.

Dhanwantharam Thailam is a classical Ayurvedic formulation containing over 30 herbs, documented in Ashtanga Hridayam. Named after Lord Dhanvantari, the divine physician of Ayurveda. This nourishing, sesame-based oil is traditionally used for Garbhini Paricharya (pregnancy care), postnatal recovery, and Vata pacification. Prepared in India using authentic Sneha Paka Vidhi methods with milk processing.

Ksheerabala Thailam is a classical Ayurvedic formulation documented in Ashtanga Hridayam and Sahasrayogam. This elegant three-ingredient oil, Bala (Sida cordifolia), cow's milk, and sesame oil is traditionally regarded as a nerve tonic in Ayurveda. Prepared using the Ksheerapaka method (milk processing), Ksheerabala offers a cooling, calming quality that distinguishes it from warming oils like Mahanarayana. Particularly valued for Padabhyanga (foot massage) as part of an evening relaxation ritual.

Pinda Thailam is a classical Ayurvedic formulation documented in Charaka Samhita and Ashtanga Hridayam. This distinctive cooling oil combines four key ingredients — Manjishta (Rubia cordifolia), Sariva (Hemidesmus indicus), Sarjarasa (Shorea robusta resin), and natural beeswax, processed in pure sesame oil. 

Known in Ayurveda for its Sheeta Virya (cooling potency), Pinda Thailam is traditionally valued for balancing Pitta dosha and soothing areas of excess heat. The natural beeswax gives this oil its characteristic semi-solid texture at cooler temperatures — simply warm gently before use. Particularly valued for localized application where cooling support is desired.

Balaswagandhadhi Thailam is a classical Ayurvedic formulation documented in Sahasrayogam, combining approximately 20 herbs in a pure sesame oil base. The formulation centers on two of Ayurveda's most celebrated strengthening herbs Bala (Sida cordifolia), meaning "strength," and Ashwagandha (Withania somnifera), known as Indian Ginseng for its vitality-supporting properties.

Prepared using traditional Sneha Paka Vidhi (oil cooking method), this thailam is traditionally valued for its Balya (strength-promoting) and Rasayana (rejuvenating) qualities. In Ayurvedic practice, it is particularly associated with recovery, nourishment, and supporting the body during times of fatigue or weakness.

Also known as Ashwagandha Bala Lakshadi Thailam, this formulation balances both Vata and Pitta doshas. It is used in daily Abhyanga (self-massage) as well as professional Panchakarma therapies including Pizhichil, Kizhi, and Shirodhara.

Mahamasha Thailam is a classical Ayurvedic formulation documented in Bhaishajya Ratnavali, combining over 40 herbs with the complete Dashamoola (ten roots) in a pure sesame oil base. The name derives from its signature ingredient Masha (Vigna mungo/black gram), the only Ayurvedic oil named after and dominated by this powerful legume, traditionally valued for its deep tissue nourishing properties.

Prepared according to traditional Taila Paka Vidhi (oil cooking method) with cow's milk processing, this thailam is classified as both Nadibalya (nerve-strengthening) and Mamsabalya (muscle-strengthening) — a dual action unique among classical oils. In Ayurvedic practice, it is particularly associated with addressing Vata imbalances affecting both nerve and muscle tissue simultaneously.

Rooted in the Keraliya Ayurveda Parampara (Kerala tradition), Mahamasha Thailam is used in daily Abhyanga (self-massage) as well as professional Panchakarma therapies including Pizhichil (oil bath), Shirodhara (forehead oil flow), Nasya (nasal administration), Karna Purna (ear application), and Matra Basti (oil enema). Its warming Ushna virya makes it especially suited for conditions characterized by coldness, stiffness, and weakness.

Eladi Thailam is a classical Ayurvedic skin oil documented in Sahasrayogam, prepared with the Eladi Gana, a traditional group of 18 aromatic herbs led by Cardamom (Ela). This ayurvedic formulation combines skin-nurturing botanicals including Saffron, Nutmeg, Myrrh, Palmarosa and Himalayan Cedar in a pure sesame oil base according to traditional Sneha Paka Vidhi.

The name derives from its signature herb Ela (Elettaria cardamomum) the aromatic "Queen of Spices", combined with herbs traditionally valued in Ayurveda for their ability to support skin radiance, hydration and a clear, even-toned complexion. This makes Eladi the specialist oil for Varnya (complexion enhancement) in the classical Ayurvedic tradition.

Prepared in the Kerala tradition, this warming yet balanced oil is used for facial Abhyanga, full-body massage, and is gentle enough for baby massage, one of the safest oils recommended for infants in Ayurvedic pediatric care. Ideal for those seeking natural support for skin hydration, radiant complexion and traditional skincare rituals.

Triphaladi Thailam is a classical Ayurvedic Moordhataila (head oil) documented in Sahasrayogam, formulated with the legendary Triphala trio of Amalaki, Haritaki and Bibhitaki at its foundation. This exceptionally comprehensive formulation combines 27 carefully selected herbs including Bhringraj (the "King of Hair"), Neeli (Indigo), Ashwagandha and cooling botanicals like Lotus and Blue Water Lily, all prepared in pure sesame oil using the traditional Sneha Paka Vidhi method.

What sets this Triphaladi Thailam apart is its enhanced formulation. Beyond the classical Triphala base, it includes Neeli (Indigofera tinctoria) traditionally valued for supporting natural hair colour, Ashwagandha for its adaptogenic and stress-relieving properties, and a collection of cooling, Pitta-pacifying herbs that make it ideal for those experiencing scalp sensitivity, excess heat or premature greying.

This tridoshic oil helps restore balance to the scalp environment, supports healthy hair roots and addresses common concerns like dandruff, itching and scalp buildup. Its cooling yet clarifying nature makes it especially beneficial for those with excess Pitta in the head region. Beyond hair wellness, traditional texts note its supportive effects on the sense organs and mental clarity when used regularly for Shiro Abhyanga (head massage).

Arimedadi Thailam is a classical Ayurvedic oil formulated specifically for Gandusha (oil pulling) and oral care. Referenced in the Ashtanga Hridayam under Mukha Roga Chikitsa (oral health management), this traditional formula combines 31 potent herbs in a sesame oil base to support healthy gums, strengthen teeth, freshen breath, and promote overall oral hygiene.

The formulation is built around Arimeda (White Acacia) and Khadira (Cutch Tree), two of Ayurveda's most valued astringent herbs for oral wellness, combined with Triphala for gentle cleansing and aromatic spices like Clove, Nutmeg, and Camphor for freshness and purification. Used daily as part of Dinacharya (Ayurvedic morning routine), Arimedadi Thailam offers a natural, time-tested approach to maintaining a healthy mouth and supporting the body's first line of defence.

Sudhabala Thailam is one of Ayurveda's gentlest yet most effective therapeutic oils, referenced in the classical text Sahasrayogam. This beautifully pure formulation features Bala (Sida cordifolia), the renowned "strength-giving" herb, prepared in a nourishing sesame oil base.

The name reveals its essence: Sudha means "pure" or "gentle," while Bala means "strength." This elegant two-ingredient formula delivers the profound benefits of Bala in its purest form, mild enough for daily use by nearly everyone, including during pregnancy and the postpartum period. Traditionally valued for supporting the nervous system, promoting muscle strength and addressing general weakness, Sudhabala Thailam embodies the Ayurvedic principle that the simplest formulations are often the most powerful.

Narayana Thailam is a classical Ayurvedic formulation referenced in the Bhaishajya Ratnavali for neuromuscular and joint support. This potent oil combines the complete Dashamoola (ten roots), dual-strength Ashwagandha and Punarnava, along with traditional nervine herbs like Bala and Shatavari in a nourishing sesame oil base.

Named after Lord Narayana (Vishnu), this oil has been traditionally used for centuries to support muscle strength, joint comfort and nervous system balance. The warming, deeply penetrating formula is ideal for Abhyanga massage and is particularly valued in Ayurveda for supporting those experiencing weakness, stiffness or general Vata imbalance.

Neelibhringadi Thailam is a traditional Ayurvedic oil formulated to support strong, healthy hair, reduce hair fall, and prevent premature greying. This powerful blend includes herbs like Indigo (Neeli), Bhringraj, and Amla, known in Ayurveda for their ability to nourish the scalp, stimulate hair roots, and cool excess Pitta in the head region.

Prepared in a base of pure coconut oil using the classical method of Sneha Paka Vidhi, Neelibhringadi Thailam penetrates deep into the scalp to calm inflammation, remove buildup, and strengthen the hair from the roots. It is traditionally used in Shiro Abhyanga (head massage) to promote mental clarity, restful sleep, and natural shine in the hair.

This oil is especially recommended for individuals with Pitta or Vata imbalances that show up as heat in the scalp, thinning hair, or early greying.

Brahmi Thailam is a classical Ayurvedic oil rooted in the ancient text Yogagrantham, traditionally valued for nourishing the mind and supporting mental clarity. This pure formulation combines Bacopa monnieri (Brahmi), one of Ayurveda's most revered Medhya Rasayanas (brain rejuvenatives), with calming Licorice, penetrating Camphor, and nourishing Sesame Oil. Together, these four ingredients create a focused formula that supports cognitive wellness, emotional balance, and restful sleep.

Unlike complex formulations with numerous herbs, Art of Vedas Brahmi Thailam follows the traditional simplicity of classical preparation. Bacopa monnieri has been treasured in Ayurveda for centuries as a support for memory, concentration, and mental performance. When applied to the scalp as part of daily self-care, this cooling oil helps calm an overactive mind, supports focus during demanding periods, and traditionally aids those seeking better sleep quality.

Beyond its mental wellness benefits, Brahmi Thailam nourishes the scalp and hair as part of holistic Ayurvedic care. The warming Sesame base carries the cooling herbs deep into the tissue, while Camphor's subtle penetrating quality creates a refreshing, clarifying sensation. Whether you're a student, professional, or anyone seeking to support your cognitive wellness naturally, this time-honored oil offers a gentle daily ritual for both mind and scalp.

Karpooradi Thailam is a classical Ayurvedic oil from the Kerala tradition, known for its powerful warming and penetrating action. Mentioned in the Bhaishajya Ratnavali and Sahasrayogam, this traditional formula combines just two carefully chosen herbs—Camphor (Karpura) and Celery seed (Ajmoda)—in a nourishing Sesame oil base.

Unlike complex multi-herb formulations, this pure, focused blend delivers targeted relief. The sharp, penetrating quality of Camphor works in harmony with Celery seed's anti-inflammatory properties to support comfortable movement and ease occasional muscle tension. Traditionally used to balance Vata and Kapha, Karpooradi Thailam brings warmth to cold, stiff joints and helps clear congestion in the chest.

Whether you're seeking support after physical activity, relief from seasonal stiffness, or traditional respiratory comfort, this time-honored oil offers a simple yet powerful approach to daily wellness.

Prasarini Thailam is a classical Ayurvedic oil specifically formulated to support joint mobility, ease muscle stiffness, and promote comfort in the musculoskeletal system. Referenced in the Sharangdhara Samhita, this traditional formula combines 13 Ayurvedic herbs in a sesame oil base, processed with fermented cereal liquid (Dhanyamla) and yogurt for enhanced absorption and efficacy.

The formulation is built around Prasarini (Paederia foetida), a herb whose Sanskrit name means "that which spreads," referring to its traditional ability to penetrate deep into stiff, contracted tissues. Combined with warming herbs like Devadaru (Himalayan Cedar), Chitraka (Leadwort), and the strengthening properties of Laksha (Lac), this oil offers targeted support for those experiencing joint discomfort, muscle tension, and general body stiffness—particularly when related to Vata imbalance.

Prabhanjanam Thailam is a traditional Ayurvedic formula specifically designed for serious neuromuscular concerns, meaning it works on your nerves, muscles, and joints simultaneously. With 24 carefully selected herbs including powerful anti-inflammatory roots (Dashamoola), muscle-strengthening botanicals (Bala, Ashwagandha), and deeply penetrating warming oils (Ginger, Cardamom, Pine), this isn't just another joint oil. It's a complete nervine tonic that nourishes nerve tissue, rebuilds muscle strength, and restores comfortable mobility from the inside out.

Chandanadi Thailam is a classical Ayurvedic cooling oil that works where heat actually builds up in your blood. Unlike surface treatments that only cool temporarily, this traditional formula combines 19 powerful cooling herbs (including Vetiver, Licorice, Indian Sarsaparilla, and Manjishtha) in sesame oil to pacify excess Pitta, purify your blood, and restore your skin's natural calm and clarity.

Murivenna Oil is classical Ayurvedic formulation for acute physical trauma for fresh bruises, sprains, minor burns, and muscle strains. Unlike most Ayurvedic oils that use warming sesame oil for chronic conditions, Murivenna features a cooling coconut oil base that immediately soothes hot, inflamed tissue following physical impact.

This traditional formula combines 9 herbs in precise proportions, creating comprehensive support for the body's natural recovery process. The cooling herbs (Aloe Vera, Shatavari, coconut oil) balance excess heat and inflammation, while warming herbs (Betel Leaf, Moringa Bark) ensure healthy circulation to affected areas. This thermal balance makes Murivenna uniquely suited for the acute phase of injury when heat and swelling are present.

Primary indications: Fresh bruises, sprains, strains, minor burns, muscle overexertion, acute physical trauma
Application: External use only, 2-3 times daily during acute phase.